Thursday, April 29, 2010

Turkey Breakfast Sausage

1 lb. ground turkey
1 small onion finely chopped
1/4 tsp cumin, marjoram, black pepper, nutmeg, oregano, cayenne, ginger (fresh or ground)
1/2 tsp dried basil, thyme, sage
2 tsp sea salt
2 Tbs. whole grain bread crumbs (not sure of a good gf sub...arrowroot?)
1 egg lightly beaten

mix all ingredients and chill well, form into patties and store in air tight plastic container, using parchment paper to line container and separate patties.

* if the mixture seems chunky with onion, add more turkey until it looks normal to you. kids and adults like these in our home

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